Monday, February 27, 2012

A taste of Middle East @ Sahara Tent, Shah Alam Mall

 Who would have thought that this Middle East diner actually originated from New Zealand??? Voted as one of the best of such diner in Malaysia by Tourism Malaysia itself, the diner first give our KL -  ites a taste of its Bedouin ambiance and of course, Arabic food.

Wednesday, February 22, 2012

Upbeat mamak food @ Uncle K Kopitiam, SACC Shah Alam

Uncle K @ SACC is a good chill - out  place if you are looking for air - conditioned mamak - cum - kopitiam kinda place. They serve nasi kandar, mamak food and the kinda food that you can find at a Malay stall, in a kopitiam setting i.e. the furnishing.

Thursday, February 16, 2012

Trying the big set @ Rakuzen, Empire Gallery

 After a long break from Japanese food, we decided that a dinner at Rakuzen might help with our cravings =) That time it was an off season thus we got a nice place by the window to watch the rain and traffic down there. Crowd was OK at that time at the Empire Gallery. The perks of the off season also means faster and more efficient service, never before I felt like I'm gonna burst from too much ocha hehehe =D

Ni Anago (broiled sea eel) and Inari sushi. For me sea eel tastes better than river eel. Inari is my old - time favourite, just love that sweet bean curd skin!

Monday, February 6, 2012

Masak - masak Melayu ~ Ikan kembung masak kicap berempah

This is a variant of masak kicap ikan kembung recipe, more spices and tamarind paste added in instead of just soy sauce. Has some sweet and sour taste to it, also spicier. I think this is the Southern states variant.