Followed by a steamed assorted dim sum set. OK, one exception, the fried popiah. The siu mai, vege ball, fish cake and prawn dumpling were steamed.
Then yogurt with tropical and preserved fruits, raisins and generous spoonfuls of sugared nutmeg, a Penang specialty.
Then some cereal and comport with more fruits, nutmegs and raisins. I'm always a big fan of sugared nutmeg, but I never imagined that it would taste nice with yogurt.
Then a walk by the hotel beach to enjoy the breeze and also to digest all those food fast so that we can proceed to the next food galore :D
Golden Sands Resort.
Address | Batu Feringgi Beach, Penang, 11100, Malaysia | |
Tel | (60 4) 886 1911 | |
Fax | (60 4) 881 1880 |
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Thanks for your visit!