Tuesday, October 30, 2007

Bakery: MultiBake Bakery

Venue/landmark: they are everywhere. Seems to be one of Sabah prominent bakery, aside from Southern. Among them, Centre Point, basement floor; KingFisher, neighbouring Giant; Damai, neighbouring Burger King; within AsiaCity area; Wisma Merdeka; 1Borneo, basement.


They have a selection of cakes and buns, and also offered sandwiches and light munchies such as Soup of the Day with 2 slices of garlic bread and spaghetti (“light” as in small portion). I particularly prefer Multibake to Southern due to the freshness of taste and look of the bread. Their bread loaves are replenished daily, and mind you, to finish it a day before the expiry date or risk breeding “green flowers” (even better, sometimes it occurred 2 days before expiry date). Take it in another light, it shows that the bread contains little – to – none preservatives.


1. Tiramisu

Be delicate as you spoon it to get the full layer of indulgence. The creamy texture alternating soft sponge layers with the mingling of coffee and chocolate flavor, topped with the sprinkle of caffeine is a whole cup of delight.


2. Panini Chicken

A simple bun with a slice of chicken ham and cheese, ask for re – heat to enjoy the melting cheese sensation in you mouth.


3. Assorted sandwiches

Pick your filling from tuna in mayonnaise to crabstick filling. Served in croissant with fresh lettuce, tomato and cucumber, it comes in combo and ala carte.


4. Soup of the Day

I like the asparagus cream soup the most as compared to mushroom and chicken, but I find the accompanying 2 meager, dry slices of garlic bread as a slight off beat. Serving size is about Pizza Hut’s.

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