Easy to make ~ Steamboat (chicken stock base)

I love steamboat. Who doesn't? On cold, rainy day, it's the best thing ever. And it's easy to make, easy to serve to a large group of people and it goes well with a good conversation.

I am making ~ Portuguese chicken

My attempt to produce something close to Nando's chicken I guess :D It did turned out well, and polished off in a jiffy. And it's not as complicated as you may think it is, just a bunch of spices and some cheats here and there.

I am making ~ Roasted tomato with mozarella cheese and basil

I love tomato, it's an easy vege that can be eaten on it's own, baked, made into soup, pureed, used in pasta sauce etc. This super - easy recipe is prepared with minimal ingredients and is used as an accompaniment to my roast chicken.

Masak - masak Melayu ~ Pucuk Manis masak lemak

 I assure you that this is one of the simplest, lazy bum cooking ever using coconut milk as a base gravy. At the market if you don't know how the plant looks like, just say as confidently as you can "kak, minta sayur manis satu" and the lady would pass you one bunch. As for my case, I remember how it looks like but I forget the name hence my idiotic question was "kak sayur apa ni?" @ "What vege is this?", much to their amusement as I hand over the vege, probably thinking that how on earth would I cook a vege of unknown name :p