As the name implies, the restaurant revolved around its core centre at a comfortable enough speed to not cause you motion sickness.
For starter, I selected light and savoury stuffs: fresh garden salad, pandan chicken, fried wantan and kerabu perut.
Mains: I went for mixed fried noodles, mantis prawn in sweet and sour sauce, mutton rending and butter prawn.
My finishing touch: fresh mussels with a squeeze of lemon, salmon belly, and smoked tuna. The wasabi was just for show =D
I’m a glutton for dessert, I actually took 3. The one with the cute penguin chocolate was a cream caramel, while fishy is a pandan flavoured pudding. I took 2 cream caramels hehe =D
The Eastern & Oriental Hotel, looking grand.
Komtar. Sorry, the reflection made the pic sucks. By 10 pm, traffic had improved, considered awesome for a Friday night.
I’ll say that the buffet was OK la, because I’ve tasted better. I suppose you can come here for the view which was quite amazing. I did not mention other food that I did not take but they have more stuffs like biryani, chicken and mutton curry, cold cuts, assorted salad, assorted cakes and puddings but suffice to say, I took what I deemed was interesting looking.
Address: | Level R, Bayview Hotel Georgetown |
25-A Farquhar Street, | |
10200 Penang, Malaysia | |
Phone: | +604 - 263 3161 |
Fax: | +604 - 263 4124 |
For further information on their promo, click here.
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Thanks for your visit!